My Garden Over Floweth, founded in 2012 by Teresa Engbretson, is a family-owned flower farm and event space located in Paterson, Washington. The business spans over 2.5 acres, where Teresa and her daughter Katie Elliot, both raised with a love for farming and design, cultivate a variety of blooms and operate their farm shop. Katie, who holds a degree in Apparel Merchandising and Textiles from Washington State University, serves as the lead designer for weddings and events, while Teresa manages the farm operations, florist sales, and even teaches cooking and baking classes​.

The farm offers much more than flowers; it hosts seasonal events, farm-to-table dinners, and workshops. Additionally, My Garden Over Floweth has expanded its offerings to include a curated selection of gourmet products like infused olive oils, balsamic vinegars, fresh produce, and local artisan goods. The business also operates a second location in Richland WA, providing fresh flowers, custom bouquets, and culinary items in a centralized location.

My Garden Over Floweth has built a reputation for quality and local engagement, making it a beloved part of the community and a destination for those seeking unique, locally grown flowers and gourmet products.